i ate it / i made it

journey of a plant based diet to lose 40 lbs.

Sunday, January 13, 2013

indonesian gado gado
a peanut/coconut milk/fresh ginger/curry sauce over broccoli
subbed almond butter for peanut butter and used chili oil for extra kick
serve over any kind of blanched vege
recipe from supermarket vegan

Posted by christina at 12:23 PM
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  • ▼  2013 (18)
    • ▼  January (18)
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